Italian National Day Celebrations

Embrace all that’s Italian this June 2nd and celebrate with family and friends over a five course menu created by our Head Chef Nick Filsell.

Start your night off with a Bellini and some cured Kingfish, relax while we take you on a journey though the Amadio's history and some of the best wines they have to offer. Make sure you have left room for the Baked Vanilla and Panettone Pudding though. 

Tickets are $165pp and with limited seats available you don't want to miss out so book in fast.